Switch to Electric Grilling

Avoid over 100lbs of carbon emissions per year and reduce local air pollution

Electric grills are a simple way to enjoy outdoor cooking without all the carbon emissions and air pollution caused by propane and charcoal grilling. Modern electric grills heat up quickly, offer great temperature control and product the same seared taste that we expect from grilled foods. Because they are always ready to be plugged in, there is no need for keeping stocked up fuel and lighting materials. Many available options allow for the cast iron grill surfaces to be cleaned in the diswhwasher for added convenience.

Electric grills can avoid 5-25lb of carbon pollution each time you grill and produce no on-site air pollution from fuel combustion. Because they have no open flame, they are safer to use.

Download our Electric Grill Guide

Our 3 page Electric Grill Guide has tips for how to buy a grill, what features to look for and how to get the most out of your electric grilling experience. It includes an comparison of 8 available models to make your buying decisions easier.

Watch our recorded webinar on Electric Grills

Learn about the ease of use, air quality and convenience benefits of all-electric grilling with this recorded webinar including a Q&A with a national bbq specialist.